90% of some of the world's traditional wine regions could be gone in decades. It's part of a larger problem.

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Climate change means wine could soon have a higher alcohol content — but spoil faster and smell worse.

Your favorite wines may soon cease to exist. Some of the world's traditional wine regions, from Europe to Southern California, are at risk of almost completely disappearing within decades, researchers found, as the conditions necessary to produce their grapes grow more unfruitful due to climate change. As humans continue to burn fossil fuels, the planet is getting warmer.

The rising temperatures may make other regions more suitable for growing the grapes, such as Washington State, Oregon, Tasmania and Northern France. That suitability, however, will 'strongly' depend on how much temperatures rise, the researchers say, and there may be risks to environmental preservation. And even though it could bring a new form of economic growth to those areas, people will still be facing extreme weather and its costly impacts.

 

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Boiling tap water can remove nearly 90% of microplastics, new study findsBen Turner is a U.K. based staff writer at Live Science. He covers physics and astronomy, among other topics like tech and climate change. He graduated from University College London with a degree in particle physics before training as a journalist.
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