HECK! Food invests in solar energy production at its Bedale headquarters

The company, which is based in Kirklington, Bedale, has installed 433 solar electricity panels, capable of generating 200,000 kwh per year, 20 per cent of the factory energy. Jamie Keeble, HECK! co-founder, said the installation of solar panels was “an additional effort to make sure that we’re being sustainable from a factory perspective and also to support our journey to net zero. We’ll be saving 45 tonnes of carbon per year”.

“We are quite unique in the industry as we make all our sausages, meatballs and burgers at our HECK! factory and we’re the only premium brand who makes their own food. 'We’ve made a commitment to our consumers and retail customers to show a transparent sustainability journey. We have measured our scope one and two industry standards emissions for three years now, and as such we’ve managed a 30 per cent reduction in our emissions.

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