How Illinois soybean farmers deal with the effects of climate change

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Illinois,Agriculture,Farmers

How Illinois soybean farmers deal with the effects of climate change

WATERMAN, Ill. – Illinois is the top grower of soybeans in the U.S., most of which is used to feed the chicken and beef eaten by consumers, but climate change is affecting local farmers and may end up affecting what shoppers pay at the store.About an hour west of Chicago, the pace is a little slower in DeKalb County, where Ryan Frieders, a seventh-generation farmer, and his family grow crops on about 2,400 acres, an area about 10 times the size of Millennium Park.

''Rapid transitions between flood and drought.''Warmer temperatures stressing crops.'Ronald said 2021 was the most difficult harvest that he's ever experienced.'Our crops were flattened,' he said.That came about due to worsening thunderstorm wind damage, which is also linked to climate change in a new study. Ryan said the changes in weather patterns and their effect on crops also has an affect on the farm's income.

 

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