If you’re cutting salt out of your diet, either for medical reasons or just trying to be healthy, low-sodium foods can be a letdown. But don’t despair — Japanese company Kirin claims to have a solution in its Electric Salt Spoon, which uses electrodes to electrify your tongue to give you a little salty shock. The idea, as Reuters puts it, is that it passes a small electric current to “concentrate sodium ion molecules on the tongue,” enhancing salty flavor. It’s like techno-umami.
Longtime readers of The Verge may recall that, a couple of years ago, Miyashita explored a concept for a lickable TV that would let you taste the stuff you see in your stories, a concept I’m still struggling to come to terms with.
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