Namibia: Climate Change Puts Food Production At Risk

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THE Ministry of Agriculture, Water and Land Reform (MAWLR) has put several measures in place to ensure the resilience and sustainability of food production in the country as effects of climate change continue to wreak havoc in the sector.

THE Ministry of Agriculture, Water and Land Reform has put several measures in place to ensure the resilience and sustainability of food production in the country as effects of climate change continue to wreak havoc in the sector.

According to the March 2024 Agri-Review by the Namibia Agricultural Union , the agricultural sector continues to grapple with diverse challenges, including weather uncertainties and shifting market dynamics.The commercial farmers union has urged all agriculture stakeholders in the country to"remain vigilant and adaptive in 2024", adding that managing operational losses amid agricultural inflation was crucial.

"The ministry has been promoting climate-smart agriculture techniques such as Conservation Agriculture , Good Agriculture Practices , the use of drought-tolerant improved seeds, water-saving techniques , water harvesting, the use of indigenous knowledge combined with modern technologies on early warning," he said.

The overall objective of the policy and strategy is to minimise the adverse impacts of drought through the implementation of strategies appropriate for each of the three phases of drought, namely adequate preparation before drought, appropriate and effective response during drought and rapid recovery and resilience after drought.

Additionally, the ministry of agriculture is implementing various initiatives that are aimed at encouraging the adoption of modern agricultural technologies. Among these is the Namibia Mechanisation and Seed Improvement Project .

 

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