How the Tudors dealt with food waste

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More than 10 million tons of food is wasted in the UK each year. Leftovers perish in their plastic Tupperware tombs, supermarket bins heave with damaged but perfectly edible produce, and fields are littered with spoiled harvests. Preventing good food from ending up in the bin is an important part of the global fight against climate change.

How the Tudors dealt with food waste retrieved 18 March 2024 from https://phys.org/news/2024-03-tudors-dealt-food.html

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