CHARLEBOIS: Climate change and its impact on Canadian eating habits

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In partnership with Caddle, our lab conducted a nationwide study, surveying 5,450 Canadians about their eating habits measuring the impact of climate change on their perceptions of food security. The results, based on a survey conducted just a few weeks ago, are revealing and raise questions about the growing influence of climate change on what we put on our plates.Article content

Yet, Canadians are worried about food availability. Nearly half, or 47.1%, fear that climate change will affect food availability. Some have already noticed these changes, with 40.1% of Canadians reporting alterations in the availability or variety of certain foods during the summer over the past few years.

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