, the chopsticks enhance tastes using electrical stimulation and a mini-computer worn on a wristband.
Miyashita and his lab have explored various ways that technology can interact with and stimulate human sensory experiences. He's also developed aThe taste-enhancing chopsticks may have particular relevance in Japan, where the traditional diet favours salty tastes. The average Japanese adult consumes about 10 grams of salt per day, double the amount recommended by the World Health Organisation.
"To prevent these diseases, we need to reduce the amount of salt we take," said Kirin researcher Ai Sato.
Yes, very relevant news.🤮
Sounds sus to me
DO tase me, bro
Electro shock taste…enhanced They pay for this research. That tells you all you need to know
Cool